Espresso dipped Biscuit à la cuillère (ladyfinger cake) layered in vanilla bean cheesecake topped with amaretto mascarpone and cocoa/coffee sprinkle
Size: 8in
Serves: 8-12
Contains: Egg, Dairy
Espresso dipped Biscuit à la cuillère (ladyfinger cake) layered in vanilla bean cheesecake topped with amaretto mascarpone and cocoa/coffee sprinkle
Size: 8in
Serves: 8-12
Contains: Egg, Dairy